Gluten-Free Cocktail Shrimp Shooters with Lime Aioli
These cocktail shrimp appetizers are perfect to serve at a holiday party. They’re ready to eat in just minutes and are sure to keep your guests happy until the main course.
Serves: 10Prep: 10 minutesTotal: 10 minutesDifficulty: Easy
- 1 cup mayonnaise
- 1 tablespoon crushed red pepper
- 2 tablespoons lime juice
- 1 teaspoon lime juice
- 1 (11 oz.) Kroger® Cooked Cocktail Shrimp with Sauce
- In a small bowl, combine the mayonnaise, chili flakes, lime juice and lime zest. Use a squeeze bottle or spoon to put about ½ tablespoon of lime aioli into 10 shot glasses.
- Top each glass with 2 shrimp, then top with more lime aioli and a pinch of crushed red pepper, if desired.
- Serve and refrigerate leftovers.