Udi's Gluten Free Delicious Soft White Sandwich Bread
Enjoy bread, even while limiting your gluten intake, with Udi's Gluten Free Soft White Sandwich Bread. Yummy, oh-so-delicious taste and a soft texture make this our best bread yet. It is so tasty, you won't believe it is gluten free. The soft, light texture is ideal for sandwiches, for toast or simply with a dollop of your favorite jam.
- Contains one 18-ounce loaf of Udi's Soft White Sandwich Bread
Water, Pea Starch, Modified Tapioca Starch, Canola Oil, Rice Flour, Rice Starch, Sorghum Flour, Tapioca Starch, Invert Cane Syrup, Dried Egg Whites, Cane Sugar, Less than 2% of: Salt, Modified Cellulose, Apple Cider Vinegar, Cultured Brown Rice, Yeast, Guar Gum, Xanthan Gum, Brown Rice Flour, Enzymes.
Contains Eggs and Their Derivatives. Free from Cereals and Their Derivatives,Soybean and its Derivatives,Milk and its Derivatives,Tree Nuts and Their Derivatives,Peanuts and Their Derivatives.
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