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Spice Islands® Rubbed Sage

0.8 ozUPC: 0001732400284
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Located in AISLE 14

Product Details

Sage is an evergreen shrub native to the Mediterranean area. This grayish-green herb with its distinctive flavor and aromatic bouquet is ideal for a variety of meats and stuffings. Top swordfish, tuna, steaks, chicken and turkey with sage-lemon butter. Rub a mixture of Spice Islands Sage, Cracked Pepper and Minced Garlic into pork tenderloin or chops before cooking. Our Spice Islands sage is lightly ground and passed through a coarse sieve, a process known as rubbing. Quite potent, it should be used sparingly or in dishes with longer cooking times. Sage is a wonderful flavor enhancer for seafood, vegetables, meat, stuffing, and savory breads.

  • Ancient spice that flavors everyday dishes
  • Warm and spicy, almost balsamic flavor that makes it a natural match for meats and stuffings
  • No added sugar, fillers, or other ingredients

Nutritional Information

Kosher
OptUP® Nutrition Rating
Nutrition Facts
46.0 About servings per container
Serving size0.5 Gram
Amount per serving
Calories0
% Daily value*
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g
Cholesterol0mg0%
Sodium0mg0%
Total Carbohydrate0g0%
Dietary Fiber0g0%
Sugar0g
Added Sugar0g0%
Protein0g
Calcium0mg0%
Iron0mg0%
Potassium0mg0%
Vitamin D0mcg0%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Ingredients
Sage

Allergen Info
Free from Does Not Contain Declaration Obligatory Allergens.

Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...