Matiz Organic Mussels In Olive Oil & Vinegar
Product Information
These delicious Spanish mussels come from the wild coast of Galicia in northern Spain, an area renowned for rich marine life. Organically cultivated, they are prepared in the local style, gently simmered and marinated in organic extra virgin olive oil, vinegar and spices to yield an exceptionally plump and tender mussel. Enjoy fresh from the tin, sauteed with onions, or serve with pasta sauce and bread.
- Coming Soon: FoodHealth Score - a simple nutrition rating to help you eat healthier.Nutrition Facts2.0 Servings Per ContainerServing sizeAmount per servingCalories67% Daily value*Total Fat2.5g4%Saturated Fat0.5g3%Trans Fat0gPolyunsaturated Fat0gMonounsaturated Fat0gCholesterol25mg8%Sodium420mg18%Total Carbohydrate2g1%Dietary Fiber0g0%Sugar0gAdded Sugar0gProtein9gCalcium0mg4%Iron0mg12%Vitamin C0mg0%*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Mussels , * , Extra Virgin Olive Oil , * , Cider Vinegar , * , Salt and Spices , * . * , OrganicAllergen Info
Contains Shellfish and its Derivatives.Disclaimer
Actual product packaging and materials may contain additional and/or different ingredient, nutritional, or proper usage information than the information displayed on our website. ...
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