Ken's Steak House Lite Ranch Salad Dressing
The distinctively creamy, tangy Ranch taste everyone loves – with half the calories and 65% less fat. Adds guilt-free flavor to every meal. Pour it over all kinds of green salads and cooked veggies. Irresistible on baked potatoes! Makes ordinary sandwiches and wraps special. A gluten-free dip for chicken wings, crunchy veggies, and all finger food.
- Authentic creamy-tangy Ranch taste with half the calories and 65% less fat
- Put it out any time you serve a green salad or vegetables
- A deliciously guilt-free dip and sandwich dressing
- Gluten-free and certified Kosher dairy
Water, Vegetable Oil (Soybean and/or Canola), Cultured Buttermilk, Distilled Vinegar, Maltodextrin, Sugar, Egg Yolk, Contains Less Than 2% of Salt, Modified Corn Starch, Phosphoric Acid, Vegetable Base (Cooked Vegetables [Carrots, Onions, and Celery], Salt, Sugar, Corn Oil, Potato Flour), Natural Flavor, Monosodium Glutmate, Garlic, * Disodium Phosphate, Titanium Dioxide (Color), Xanthan Gum, Onion*, Sorbic Acid (Preservative), Carrageenan, Mustard Flour, Spice, Disodium Inosinate and Disodium Guanylate, Calcium Disodium EDTA (To Protect Flavor)
Contains Eggs and their derivates,Soybean and its Derivatives,Mustard and its derivates,Milk and its derivates,Corn and its derivates.
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