Creamette Wide Egg Noodles Pasta
Create with Creamette. Whether you’re making a classic recipe that’s been passed down through generations or creating a new classic of your own, trust the pasta that’s cooked up perfectly for 100 years.
- Creamette Wide Egg Noodles are thin, twisted strips of pasta made with eggs giving them a lighter, fluffier bite
- Certified Kosher by Star K
- Can be used in a variety of dishes including casseroles, soups, and side dishes
- Low in fat and sodium, with no cholesterol
- Packaged in a 12 oz bag
Durum Flour ( Wheat ) , Dried Egg Yolks Or Eggs , Niacin , Ferrous Sulfate ( Iron ) , Thiamin Mononitrate , Riboflavin , Folic Acid .
Contains Wheat and Their Derivatives,Eggs and Their Derivatives.
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